Increase Yields and Speed Up Changeovers

Product Recovery for Chocolate and Confectionery Manufacturers

HPS product recovery (pigging) systems save up to 99.5% of residual product in pipelines. So, if you manufacture chocolate or confectionery, pigging is the most effective way to:

And because pigging saves waste, power and resources, it also helps towards your company’s environmental sustainability goals.

High Return on Investment (ROI)

HPS systems deliver a high ROI for chocolate and confectionery producers. An HPS pigging system will typically pay for itself in a few months.

How It WorksPigs for hygienic, sanitary and process applications

Pigging systems send a special projectile (a ‘pig‘) through your pipelines. This recovers nearly all residual liquid as usable product. HPS’s unique, high-performance pigs are bi-directional, hygienic, fully detectable, can travel around 1.5 D bends and safely recover up to 99.5% of product.

Learn More

HPS has successfully implemented pigging systems for a wide range of chocolate and confectionery manufacturers throughout the world.

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Case Studies

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Soft Drinks Manufacturer Central America
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Croda Singapore
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Log House Foods United States
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pigging confectionery production Confectionery Manufacturer UK