How Beverage Companies Benefit from Pigging
Product recovery (pigging) systems are in wide use in beverage production. They’re used with a vast range of beverage products, including soft drinks, fruit juices, purees, syrups, wines, whiskies and many others. They deliver a high Return On Investment (ROI) and typically pay for themselves in less than 12 months.
Increase Yields, Expand Profits, Help Sustainability

Pigging is one of the most effective ways to increase product yields, expand profits, reduce waste and speed up processing. And because pigging saves product, water, cleaning agents and other resources, it also helps towards your company’s environmental sustainability goals.
Recover Up To 99.5% of Product
HPS has been in business since 1995. We’ve implemented thousands of pigging systems across the globe. Our unique, flexible, food grade pigs are unmatched by anyone in the process pigging industry and recover up to 99.5% of product in pipelines which would otherwise go to waste. They also come with a 30000 metre usage guarantee.
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