Posts from Jul 2018

The EU Industrial Emissions Directive and the Beverage Industry

Posted in on 27th July 2018

About the EU Industrial Emissions Directive The EU Industrial Emissions Directive (IED) refers to the legal measures that companies are required to follow to reduce their harmful industrial emissions. This includes emissions of wastewater and generation of waste. Although the rules were initially implemented in 2011, EU regulators are currently proposing a series of best

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The Food Industry and the Plant-Based Eating Trend

Posted in on 20th July 2018

Plant-Based Eating – A New Trend on the Rise The plant-based food market is booming. It’s estimated to reach $4.63 billion in 2018 and this figure will increase to $6.43 billion by 2023. That’s according to a report by Markets and Markets. And it’s not just vegans and vegetarians who are contributing to the growth.

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Pigging Questions (and Answers)

Posted in on 13th July 2018

Recent Questions We’ve Been Getting About Pigging Having over two decades experience in the process pigging industry, we’re always being asked a host of questions on liquid product recovery (pigging) and distribution systems. So, we’ve listed some of the most recent questions we’ve been getting asked. For reference, previously questions we’ve been asked about pigging

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How to Reduce the Use of CO2 With a Pigging System

Posted in on 4th July 2018

CO2 Shortage Impacting Food and Drink Supplies Northern Europe is facing a carbon dioxide (CO2) shortage, which is affecting beer, carbonated soft drinks plus many more food and drink items. The UK has predominantly been affected by the shortage, which has forced many manufacturers to halt their production. British baking firm, Warburtons have stopped the

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