Posts from Jul 2019

How to Reduce Clean in Place (CIP) and Downtime in Liquid Processing

Posted in on 30th July 2019

Cleaning and Sanitation Essential in Liquid Processing Plants Many modern production facilities, particularly in food, beverage, pharmaceutical, and cosmetic production have shifted from using dedicated production lines for each product to using shared lines. Each shared line could be processing several different food items, beverages, cosmetics products or similar a day. Advantages of shared pipelines

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HPS Australasia is Exhibiting at FoodTech Queensland

Posted in on 24th July 2019

Visit HPS Australasia at Stand G43 Taking place on the 28th to 30th July 2019, FoodTech brings together the very best of Queensland’s food manufacturing industry. Held at Brisbane Convention and Exhibition Centre, FoodTech showcases the latest advancements and technologies in food and beverage manufacturing, from processing equipment and packaging solutions to plant equipment, food

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How to Reclaim High-Cost ingredients, Reduce Waste and Water Usage in Cosmetics and Personal Care Production

Posted in on 19th July 2019

Cosmetics and Personal Care Manufacturers Achieve Significant Savings by Using Pigging Systems Due to the cost of raw materials used in the formulation of skincare products and makeup, cosmetics and personal care manufacturers want to make sure they use everything they buy and avoid throwing high-valued ingredients down the drain. After all, what manufacturer wants

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How HPS Pigging Systems Help Chocolate and Confectionery Manufacturers Reduce Waste

Posted in on 5th July 2019

Waste Reduction is Key Driver for Pigging in Chocolate and Confectionery Production From white chocolate, candy and sweets to milk chocolate, dark chocolate and ruby, HPS liquid product recovery (‘pigging’) technology is in wide use in the chocolate and confectionery industry. It’s one of the most effective ways to increase yields, speed up changeovers, minimise

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